Oven Loaders - Leyde Bakelift M - E - Plus

The Leyde Bakelift models Bakelift M - E - Plus are used to load small to medium-sized deck ovens. The Bakelift M is particularly suitable for in-store baking ovens, while we recommend the Bakelift Plus for baking in the bakery. The focus here is on the simple and space-saving integration of the loader into your bakery.

Our loading table has the same height as a classic manual loading table (40 mm). By using a loader, no conversion of the oven to high baking chambers is required. The Leyde Bakelift loaders have a special mechanism which guarantees that the entire oven surface can be loaded. This means that the dough pieces can be baked consistently.

Leyde Bakelift M

This purely mechanical loader is designed for manual operation. Counterweights are used to move the loader table to the various positions in front of the ovens by hand. The Bakelift M locks into place in front of the various ovens. Loading and unloading is done manually by pushing the loader table in and out.

Oven width up to 1200 mm
Oven depth up to 1600 mm
Loading capacity 20 kg

Leyde Bakelift E

This variant supplements the functions of the Bakelift M with an electric lifting mechanism. This makes lifting and lowering the load even easier, making operation more convenient and less effort-intensive.

Oven width up to 1200 mm
Oven depth up to 2000 mm
Loading capacity 60 kg

Leyde Bakelift Plus

As a semi-automatic solution, this model offers maximum efficiency. In addition to electric lifting and lowering, the extractor also moves in and out of the oven electrically.